Tag Archives: recipe

The First of Summer’s Salads

Although it may not be official until next Tuesday, it already feels like summer is here in NYC! Especially in the summer, I love to put together big batches of salads and salsas to eat all week long. This version is … Continue reading

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Po’ Boy Re-Do

I love re-inventing leftovers. I usually find that I get as much, if not more, satisfaction out of crafting a meal from meager beginnings than I do creating a luscious meal from scratch! Honestly this re-do was hardly a re-invention, but it was delicious!! … Continue reading

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Burritos, my way

I’ve noticed a pattern: most of my favorite “what can I make using only what’s in the fridge” meals are burritos! I really do think it’s the most versatile vessel – which is probably why I always keep tortillas in … Continue reading

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Possibly my favorite meal

With spring finally in full swing I had my friend Cat over for a fun catch-up dinner. The menu was very simple and may, seriously, be my favorite meal ever! (At least for spring!) Although I originally intended to stagger … Continue reading

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First Pesto!

Fresh pesto is one of my favorite summer staples. Although spring’s basil is a little bitter, impatience got the best of me and I just had to make up a batch! I have the small Cuisinart 4-cup food processor below. … Continue reading

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Rainy Day Cream Sauce

I have always loved Alfredo sauce, ever since I was a kid. For that reason, the day I discovered I could make a quick cream sauce out ingredients I almost always have on hand, I was ecstatic! All you need … Continue reading

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Lazy Sunday Omelet

To me there is nothing more delightful or rewarding than a classic Sunday brunch! It feels so all-American to take some time on Sunday to slow down and enjoy a protein packed brunch along side your paper. This Sunday I … Continue reading

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Super Easy Dinner – with a little help

I am a big believer that anyone can throw together a quick and healthy dinner in next to no time flat. Although, like everyone, some nights I simply lack the creativity and motivation to create a meal from nothing. Fortunately … Continue reading

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2 Tips to a Perfect Omelet

By this point I think it’s clear that I love eggs and everything breakfast inspired. So, here are two tips to help you make an omelet that may spark some love of your own! Here are the ingredients: 2 eggs … Continue reading

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Reinterpreting the Ham & Swiss Wrap

I am very lucky to live extremely close to my office – not only do I have a super short commute on rainy days like today but I also occasionally go home for lunch. Although I definitely don’t recommend going … Continue reading

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