Author Archives: LiliBitting

The First of Summer’s Salads

Although it may not be official until next Tuesday, it already feels like summer is here in NYC! Especially in the summer, I love to put together big batches of salads and salsas to eat all week long. This version is … Continue reading

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Only in NYC…

While walking home from the office at the ungodly hour of 10:30PM, I walked by Roseland Ballroom while they were in the process of breaking down a private event held earlier in the evening. Outside there was a guy stuffing … Continue reading

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Did that say Reindeer?

I’ve talked before about AHALife and what a cool company it is. I still delight in seeing what interesting product they feature everyday. Today when I saw “Reindeer Leather” in my email I thought my eye had to be playing tricks … Continue reading

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Po’ Boy Re-Do

I love re-inventing leftovers. I usually find that I get as much, if not more, satisfaction out of crafting a meal from meager beginnings than I do creating a luscious meal from scratch! Honestly this re-do was hardly a re-invention, but it was delicious!! … Continue reading

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Burritos, my way

I’ve noticed a pattern: most of my favorite “what can I make using only what’s in the fridge” meals are burritos! I really do think it’s the most versatile vessel – which is probably why I always keep tortillas in … Continue reading

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Orchids in Bloom!

Last October, for my birthday, my friend Kate gave me a beautiful orchid that sustained its blooms all the way through February of this year! When the last bloom finally fell off I have to admit I was quite sad. … Continue reading

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1 if by land, 2 if by lantern?

How come it seems everyone is encouraging me to buy lanterns this year? All of a sudden every catalogue I receive showcases intricate lanterns on their cover, all drawing me to a seaside escape or vast patio that are far … Continue reading

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Possibly my favorite meal

With spring finally in full swing I had my friend Cat over for a fun catch-up dinner. The menu was very simple and may, seriously, be my favorite meal ever! (At least for spring!) Although I originally intended to stagger … Continue reading

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First Pesto!

Fresh pesto is one of my favorite summer staples. Although spring’s basil is a little bitter, impatience got the best of me and I just had to make up a batch! I have the small Cuisinart 4-cup food processor below. … Continue reading

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Rainy Day Cream Sauce

I have always loved Alfredo sauce, ever since I was a kid. For that reason, the day I discovered I could make a quick cream sauce out ingredients I almost always have on hand, I was ecstatic! All you need … Continue reading

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